The table.
The food.
1. Hashbrown nests. I cheated and used frozen hashbrowns hehe.
2. Simply a layer of vanilla Greek yoghurt, berries, and another layer of yoghurt :)
3. Magnolia's banana pudding. (I put them in the little canning jars. So cute!) And its ah-mazing. Now I don't have to drive down to LA for my cravings!!
4. Simple vanilla cake with sliced strawberries in the center and this (also) amazing buttercream frosting.
A close up of the macaron cake.
The macarons are from Napoleon's Macarons. So good! They have this vanilla creme brulee flavor that I have yet to figure out how to make. And yes, my frosting techniques still definitely need some work :/ but its not bad looking from far away hahah.
Anyhow.. Happy Birthday Linda, Happy Birthday Cheryl!! Love you two :)